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INPROFA 2016 - Innovations in Professional practice within Forestry & Arboriculture
Posted by Sarah on June 13th 2016
To promote knowledge and understanding of recent research, innovations and their practical applications within the fields of forestry and arboriculture.
Samaritan's Purse
Posted by Amber on December 9th 2015
Great News 57 shoe boxes collected from Blake Training, in aid of Operation Christmas Child/ Samaritan's Purse. These children will be so happy at Christmas! Thank you to all those who contributed!
ABA International
Posted by Amber on December 3rd 2015
ABA International delegates attended CIEH Emergency First Aid at Work course run by Blake Training. They came from across Europe attending the course at Tilgate Park. It was a fun interactive course that was enjoyed by all, laughter being the universal language commonly used throughout the day.
Blake Training Oregon Leaflet
Posted by Amber on November 25th 2015
We are now Selling Oregon Equipment and PPE. Check out our 2016 Leaflet for any equipment you may wish to order, please contact the office either by email or phone and we can help you with the order.
Somerset training courses available
Posted on March 28th 2013
Posted on March 28, 2013 We have a couple of spaces available on the Safe Use of Pesticides and the CIEH Level 2 Award in Emergency First Aid at Work places available.
PA1 (Safe Use of Pesticides) & PA6 (Knapsack Application) NPTC/City & Guilds Spaces available now!!!
Posted on February 15th 2013
Anyone who uses a professional pesticide product should not use that pesticide or give instruction to others on its use unless they have received adequate instruction, training and guidance in its correct use.
Chartered Institute of Environmental Health Level 2 Award in Food Safety in Catering
Posted on June 29th 2012
CIEH Level 2 Award in Food Safety in Catering has been designed to address the food safety needs of the catering and hospitality sector.
Good Food Hygiene – Food Safety Training
Posted on April 10th 2012
Good food hygiene is essential to make sure that the food you serve is safe to eat. Good food hygiene helps prevent food poisoning and protects your reputation with customers.
Food Contamination
Posted on February 9th 2012
Food is contaminated if it contains something harmful or objectionable. Contamination may occur in a number of ways and cause illness, injury or make the food unfit for consumption.
The Food Standards Agency
Posted on February 9th 2012
The Food Standards Agency (FSA) was established in April 2000 to protect the health of the public in relation to food. It develops policies on food safety and other food issues and provides practical advice, information and assistance to all interested parties including the food industry, enforcers and consumers.
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